Brian and Mick's blog

Thanksgiving this year may look a little different, but it is still a perfect time to give thanks and connect with close family and friends.

The traditions of previous years may be altered, but you can still enjoy this season of gratitude. 

We are happy to share some suggestions to keep the spirit of Thanksgiving alive and thriving: 

• Free Yourself from the Kitchen: If you’re looking to focus your energy on fully connecting with the small circle of family around the table, try ordering out for your full Thanksgiving feast. B&M offers two excellent full Thanksgiving meal options that will keep you free from the kitchen and allow the normal “is the turkey overdone” stress to wither away. Want to still make your own turkey, but not feeling the side dish prep? Ordering all your family’s favorite traditional dishes is another stress-free option that allows you to focus on the true spirit of Thanksgiving.  

• Scaling Back: No doubt, most guest lists are going to look a little shorter this year. Consider this a perfect opportunity to think outside the box with your Thanksgiving menu. Although the traditional turkey day feast can be ready to roll thanks to B&M, this year can be a time to dial in your menu and make things cozier. Cooking up drumsticks or a turkey breast instead of a full bird can help you scale back and keep things simple by adding a few delicious and different sides like bacon-wrapped scallops or stuffed mushrooms.

• Give Back to Those in Need: Thanksgiving is a time of gratitude for what you have and for those around you, but it can act as a time to give back to others too. With 2020 being a hard hit for so many in our communities, donating to organizations that support those without can be extremely powerful. Know of a specific family in need this Thanksgiving that you would like to help? You can donate a B&M Gift Card. The spirit of Thanksgiving is one that has expanded in meaning thanks to 2020, and supporting others is a great way to make peace with a stressful year.

Ready to let B&M make your Thanksgiving just a bit easier? Check out our full online Thanksgiving catering menu and have us do all the cooking or perhaps just a side dish or two? 

Sit back, relax, and leave the cooking to us this Thanksgiving!

Celebrate with our "Heat n Serve" options.

Order all your tried and true favorites while avoiding the supermarket
(and a sink full of pots and pans).

You can have us cook your complete meal or simply help out with the side dishes.

Use code #FREECORNBREAD upon checkout to receive
a free cornbread order (serves 6) with either of our full Thanksgiving menus

Our famous sides are available for individual ordering!
A perfect pairing makes your job just a little easier.

PICK UP

Orders must be received by noon on Monday, November 23 to ensure your meal will be ready for Thanksgiving day.  

We all know that the New England Clambake is a tried and true favorite of our area (and our customers' favorite!). But how many of us actually KNOW the origins of the legendary and long-loved "bake"?

This Native American tradition of cooking clams and lobsters in sand pits dates back to 2000 years and has become notoriously popular. The original practice has since transformed. Now the classically know "New England Clambake" dish consists of lobsters, mussels, crabs, and clams all still steamed in sandpits over several seaweed layers.

The historical practice of digging up sand pits stems from the Natives, who did not own cooking pots, so it is the earth that was used as a cooking vessel instead. Pretty clever! As the clambake dish evolved, it isn't uncommon to see vegetables added too. Veggies like corn, onions, and carrots now get to making starring appearances in the bake.

As the end of the 19th century rolled around, clambakes became a noted American tradition. Although most commonly prepared for festive events in New England, B&M makes it possible to enjoy an intimate little Clambake for two without the fanfare of a larger celebration.

This history is a beautiful reminder of our connection between the earth and sea and is not only delicious, but a true tradition of our area. 

Our friend, Kate P. and her son sure did enjoy their DIY clambake.  Read about it here. 

Are you interested in a clambake of your very own?

Please take a look at our Clambake Curbside Pick-Up menu!

Choosing a menu for any celebration takes planning and patience.

Knowing how to build a menu that works for your gathering, and yet adds some themed flair, is what we love to do. 

Check out some of our favorite (and delicious) meal station suggestions! 

• That's Amore! Food is love, and your guests will LOVE our Italian dish options. With dishes like Chicken Parmesan and Sweet Italian Sausage with Peppers & Onions, that old-world Italian feel will keep bellies fed and hearts happy. There is even an option for Veggie Lasagna for guests that are not meat-lovers.

• Slide into Yum! Our Slider Station is a wonderful, "hands-on" option with selections like Pulled Pork with Homemade Cole Slaw or Buffalo Chicken with Crumbled Blue Cheese. And for the seafood lovers, we even offer a Wasabi Swordfish slide! Add on a side of Cowboy Beans or Mac n' Cheese to round out the comfort food feel.

• A Festive Fiesta! The Taco Station allows you to choose from beef, chicken, fish, and vegetarian choices and comes along with all the festive taco fixins'. As a side dish option, pair it with Spanish Rice & Beans for the perfect mini Mexican fiesta. 

Ready to start planning your themed party or learn about our additional stations? Check our online catering menu. Once you are ready, request a quote here! 

Where are the meat lovers?

Today's post is dedicated to YOU!

Check out these juicy options to satisfy your protein cravings. Pair these options with a selection of our side dishes such as:

• Boston baked beans
• Spicy Thai noodles
• Mac n Cheese
• New England clam chowder 

and, of course - no meal would be complete without our famous B&M Catering cornbread. Check out our Curbside Catering Menus.Order online for pick up at our worldwide headquarters in Pawtucket, RI or at any of our satellite locations.

Our menus offer some items "cook 'em yourself" and others are "simply reheat". All items are picked up cold.