Brian and Mick's blog

Congratulations to Justine from Shrewsbury, MA.

Justine's name was chosen as this month's lucky winner of our Clambake to Travel monthly drawing. When Justine comes by our kitchen in Pawtucket to pick up her Clambake-to-Travel, she will be pleased to bring home our traditional New England Clambake. Everything is included in its very own pot. Justine''s family or friends will enjoy this DIY clambake dinner.

The reusable take-home pot contains a full meal of lobster, steamers, mussels, chourico, corn on the cob, red bliss potatoes & onions. 

By now, we hope you know, each month we hold a "Win-A-Clambake" drawing.  This month, Justine's name was chosen from the entries we received..

We think Justine is going to really enjoy how easy it is to prepare our clambakes to travel!

No kidding, it is super easy it is to prepare a Do-It-Yourself Clambake in your home, backyard, tailgate event, or at your campsite:

The first thing you do is add water to the pot we provide. Then, you place it on your stove top. 

That's it!

In less than one hour, you and your guests can enjoy their own Traditional Old-Fashioned Clambake.

You could become next month's winner.  
Simply visit the "Win a Clambake" page to register.
Please, feel free to enter every month.  The more the merrier.    

Good Luck!

Recently we were asked, “Can I have an outdoor pig roast after summer is over”?  Why of course you can!  It’s not like your grandmother telling you that you can’t wear white or flip flops after Labor Day!  There are no Holiday Laws to say you can’t, and no Party Police that will bust you for it.  

In fact, autumn is one of the best times of the year in New England to have a barbecue, especially a harvest pig roast.  The fall foliage is gorgeous, the sun is still warm and you can finish the night with a campfire.  The occasion can be a family reunion, corporate event, birthday party, engagement celebration or wedding.  The setting can be your backyard, a rustic barn, parking lot tailgate or a working farm complete with a tractor hayride.  Design your party around a “Harvest” or “Halloween” theme, both offer so many decorating and menu ideas.  Check out some of our Pinterest Boards for some pig roast and Halloween inspirations. 

But most importantly, don’t forget about the pig!  Because the Pig is Big!

Our catered Pig Roasts are hugely popular; they’re like an event within an event! The B&M Clambake crew will arrive about 6 hours prior to the serving time to set up and start roasting the pig.  Our custom built, covered cookers are awesome and allow us to cook in any weather. We continuously monitor the cooker, adjusting the temperature, so the pig is roasted to perfection! Guests love to observe this process and we are happy to oblige.  

Here is one of our more popular harvest pig roast menus.

We also have other menus including a Chicken & Pig Roast, The Hawaiian Luau and The Islander Pig Roast.  You can also feel free to mix and match items to customize your own unique menu.  The garnished pig's head on a platter is optional for any of the roasts … and definitely a conversation piece!

So if you want to host a harvest pig roast that your guests will go “hog wild” for, just contact B & M Clambake’s outdoor catering and cooking specialists.

Here are some more fun menu ideas:

• Mexican Fiesta
• Beach Bash
• The Comforter
• Low Country Boil
• Texas BBQ

We bring the food!  It's what we do.

Congratulations to Leah L. of Worcester, MA.

She is this month's lucky winner of the Facebook Fan-of-the-Month Beach Blanket!

Well, being the optimists we are....we are not convinced that summer in New England is over quite yet. So, we are hoping that Leah will have more opportunities to use our oversized terry beach blanket at least one more time outdoors this year. Of course, it's so big and cozy, Leah and her family may decide to use it all year round at home, too.

Congratulations, Leah!

Be sure to send us a photo of The Fresh Lobster blanket in use!

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We randomly select a new Facebook fan each month to win a TFL blanket.  

Be sure to follow us!

This is a very frequesntly asked question.

We are happy to present your own appetizers and/or desserts. (We get it....we love to cook, too!)

Just let us know what your plans are and we will make sure to set it up for you and supply you with the necessary serving supplies.

READ MORE FAQS