Gluten-Free? Vegetarian? Shellfish Allergies? Oh My!
Catering dietary restrictions.
Guests’ requests have you stressed? Let us make it easy!
Although B&M is a popular pick for Pig Roasts and Luaus, we also know that our customers can have some challenges regarding dietary restrictions, whether it’s their own or their guests.
With our wide array of menu selections for your event, you can easily provide a delicious option for your vegetarian aunt and your gluten-free bestie!
We make it possible to gather family and friends around a table filled with food that fits. In fact, to make it just a bit easier, we can happily substitute any of our vegetarian entrees for the entree items on your menu, and still include all your favorite side dishes!
Dietary restrictions – 1
Below is just a small sampling of our gluten-free options:
- Roasted Pig
- Steamed Clams & Mussels
- All of our Bean Dishes
- Corn on the Cob
- Grilled Veggie Medley (cross over)
- Even all the BBQ sauces are gluten-free!
Dietary restrictions – 2
And for the vegetarian options, the list goes on, but here’s a preview:
- Mushroom Napoleon
- Veggie Lasagna (served with Red Sauce)
- Veggie Jambalaya
- Tex-Mex Vegetable Salad
- Baked Mac ‘N Cheese
- Red Bliss Potatoes with Onions
- Sweet & Spicy Thai Noodles
Wondering about the potential problem of a guest’s shellfish allergy?
No problem; we can cook the food separately from any shellfish, so there is no cross-contamination.
We weren’t kidding when we said we could work with any request!
Ready to learn more?
Drop us a line and request a quote!
We are always happy to talk through any special dietary needs you may have for your celebration. Let’s keep you AND your guests happy and well-fed!
And if you are craving something special before your big event, don’t forget we offer shipped clambakes too!