Bring the sea to your wedding with our famous raw bar for a romantic, island vibe.  We loved catering this elegant, beachy wedding on Elihu Island, a 30-acre private island off the coast of Stonington, CT in Wequetequock Cove, just south of Goat Island.

The Menu:

The Raw Bar:
       – Wellfleet Oysters
       – Littlenecks
       – Shrimp Cocktail
       – Jonah Crab Claws

wedding raw bar crab legs   wedding raw bar clams halfshell
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The Passed Appetizers:
       – NE Clam Chowder Shooters 
        – Scallops
        – Stuffed Mushrooms
        – Tomato Mozzarella Skewers
        – Chicken Satay Skewers

wedding catering clamcake chowder shooters   chicken skewer wedding catering
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The Main Course:
        – Harvest Salad with Goat Cheese
        – Lobster 
        – Sirloin steak or  Cedar Plank Salmon
        – Red Roasted Potatoes
        – Grilled Vegetable Medley
        – Cornbread & Butter

wedding catering salad with goat cheese  wedding catering lobster
wedding catering grilled salmon   potatoes
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How beautiful were these table settings?
We were honored to serve up the gorgeous wedding cake provided by Party Favors.

wedding centerpiece wedding catering cake

Here at B&M Catering, our mission is to serve great food with the very best service.  Contact our event planning staff at the B&M Catering office anytime for tips and advice on creating your next event.

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