Chicken & Turkey
All Chicken is made with Boneless Breast unless otherwise noted.
BBQ CHICKEN
– SMALL PAN – $60
– LARGE PAN – $108
MESQUITE CHICKEN
– SMALL PAN – $60
– LARGE PAN – $108
TERIYAKI CHICKEN W/ PINEAPPLE**
– SMALL PAN – $60
– LARGE PAN – $108
GARLIC HERB CHICKEN
– SMALL PAN – $60
– LARGE PAN – $108
LEMON/PEPPER CHICKEN**
– SMALL PAN – $72
– LARGE PAN – $130
BBQ PULLED CHICKEN
– SMALL PAN – $60
– LARGE PAN – $108
SHREDDED JERK CHICKEN
– SMALL PAN – $60
– LARGE PAN – $108
SHREDDED BUFFALO CHICKEN
– SMALL PAN – $64
– LARGE PAN – $116
PIECES ROAST CHICKEN BONE-IN
– SMALL PAN – $37 (6 QUARTERS)
– LARGE PAN – $66 (12 QUARTERS)
CHICKEN & BROCCOLI ALFREDO** WITH OR WITHOUT PASTA
– SMALL PAN – $60
– LARGE PAN – $108
STUFFED CHICKEN**HOMEMADE BREAD STUFFING
12 ORDERS – $76
24 ORDERS – $139
ROAST TURKEY WITH GRAVY**
– SMALL PAN – $81
– LARGE PAN – $147
**CONTAINS GLUTEN - ITEMS MAY BE PICKED UP OR DELIVERED HOT OR COLD, AND CAN BE REHEATED IN THEIR OWN FOIL PANS, FOR YOUR CONVENIENCE. - CHAFING SETUP WITH TWO STERNO FUELS AVAILABLE FOR $13.99/UNIT. - DISPOSABLE PLATES, UTENSILS, SERVING UTENSILS & NAPKINS AVAILABLE FOR $1,49/ PERSON. - IF YA DON'T SEE IT... JUST ASK!