What Happens to the Trash?

  • Posted on: 22 April 2019
  • By: Brian and Mick

we clean up after your event

Q: What happens to all the trash at the end of my party? 

A: When we cater Full-Service Events, we bring the trash cans, liners and take all of the trash with us at the end of the event. We will leave the grounds cleaner than we found them.


Got more questions?  
Visit our FAQ section for quick and easy answers to our most frequently asked questions. 

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Congratulations to This Month's Beach Blanket Winner

  • Posted on: 20 April 2019
  • By: Brian and Mick

Congratulations to Sarah P. from Pawtucket, RI.

She is this month's lucky winner of the Facebook Fan-of-the-Month Beach Blanket!

beach blanket towel

Summer is right around the corner - FINALLY!

We know that Sarah will have plenty of opportunities to use her oversized "The Fresh Lobster" terry beach blanket for her summer fun! 


We sure do appreciate our Facebook fans!

We randomly select a new Facebook fan each month to win our blanket.  

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5 Menu Must-Haves for Your Cinco De Mayo Fiesta

  • Posted on: 19 April 2019
  • By: Brian and Mick

Fiesta, Fiesta!

Cinco de Mayo is coming in hot, and we’re already busting out the margarita glasses and all the avocados. In honor of this beloved Mexican holiday, we’re sharing five menu-must haves for your Cinco De Mayo bash. 

cinco de mayo theme catering options


  1. Do It Yourself Taco Bar

What’s Cinco De Mayo without tacos? We love the South of the Border Menu, which includes a Chicken & Beef Taco Bar. Your guests will have a blast making their own creation with all the fixings: guacamole, shredded cheddar, lettuce, tomato chunks, olives, sour cream, salsa, and jalapenos to add some spice! 

  1. Salsa con Queso Mac N’ Cheese

Think outside the box, and wow your guests with an unexpected dish: Mac n’ Cheese! Our Salsa Con Queso Mac adds a zesty spin to this childhood favorite, with a to-die-for white cheese sauce. Take it to the next level by adding taco beef to your mac order! 

  1. Chips & Guac

Keep it simple with a Mexican classic: chips and guac! Our Mexican Platter is a party must-have, complete with nacho chips, salsa, sour cream, black bean dip, jalapenos and of course guacamole

  1. Irresistible Queso Dips 

Everyone loves a good ol’ fashioned dip to snack on throughout the day. Our cheesy Salsa Con Queso or Beefy Salsa Con Queso dips are especially fitting for your Cinco De Mayo fiesta! 

  1. Tex-Mex Vegetable Salad 

All your favorite Mexican flavors into one big healthy salad! This colorful and refreshing combo – featuring corn, beans, and peppers – is a great complement to your fiery meals and apps. 



If you don’t feel like crafting your own menu from scratch, our  South of the Border Menu is the perfect option for you! Along with the DIY Taco Bar (as mentioned above), this fan-favorite menu also includes:


  • Veggie or Meat Chili
  • Mexicali Vegetable Medley
  • Spanish Rice
  • Freshly Baked Corn Bread 
  • Watermelon
  • Lemonade 

cinco de mayo catering options


    Happy Cinco De Mayo, Friends!

    For more party inspiration, check out these four delicious themed menus!  


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    Congratulations to This Month's Clambake Winner

    • Posted on: 18 April 2019
    • By: Brian and Mick

    Congratulations to Sandra M. of Cranston, RI!

    do it yourself clambake

    Sandra's name was chosen as the lucky winner of our monthly drawing for a Clambake to Travel. When Sandra comes by our kitchen in Pawtucket to pick up her Clambake-to-Travel, she is sure to be super excited to bring home our traditional New England Clambake. Everything is included in its very own pot. Sandra's family or friends will enjoy this DIY clambake dinner.

    The reusable take-home pot is completely full with lobster, steamers, mussels, chourico, corn on the cob, red bliss potatoes & onions. 

    By now, we hope you know, each month we hold a "Win-A-Clambake" drawing.  This month, Sandra's name was chosen from the entries we received.

    We think Sandra is going to really enjoy how easy it is to prepare our clambakes to travel!

    It is ridiculously easy it is to prepare a Do-It-Yourself Clambake. You can cook it in your home, your backyard, a tailgate event, or even at your campsite:

    The first thing you do is add water to the pot we provide. Then, you place it on your stove top. 

    That's it!

    In less than one hour, you and your guests can enjoy their own Traditional Old-Fashioned Clambake.

    You could become next month's winner.  
    Simply visit the "Win a Clambake" page to register.
    Please, feel free to enter every month.  The more the merrier.    

    Good Luck!

    enter to win clambake drawing

    Stellar Food and Service

    • Posted on: 5 April 2019
    • By: Brian and Mick

    Here's what Dan R. of Simsbury, CT had to say on Yelp about his clambake. 

    delicious clambake catering great service

    "B&M catered our Friday night clambake at the Narragansett Beach North Clubhouse. 

    They were absolutely stellar in every way! 
    Food, service, everything was excellent.

    Our clambake menu included a belly-busting all-star line-up of Lobster, BBQ Chicken, New England Clam Chowder, Steamed Clams & Mussels, Drawn Butter, Baked beans, Corn on the Cob, Red Bliss potatoes & Onions, Brown bread & butter, apple crisp, lemonade & coffee. We also added on a full open bar option that ran 4 hours and included a bartender and insurance. 

    The food was amazing!! 
    The clam chowder had a lot of flavor and wasn't overloaded with potatoes, and yes, there were clams in the chowder. The steamed mussels and clams were also great- super fresh and super delicious. I passed on the beans and the potatoes, but let me tell you that the corn I had was great - a super large portion that was expertly cooked and tasted sweet and excellent.

    The lobster was so good- perfectly cooked and without any of the tough stringiness, you get from a lobster that's been boiling in the pot a teensy bit too long.
     One of the B & M guys pre-cracked the tail and claws to make your dining experience easier.

    Now I didn't expect to rave about the BBQ chicken at a clambake, but let me tell you the chicken was outstanding. So moist and tender with a really good barbecue sauce on top.

    And we finished off our feast with a scoop of apple crisp and a squirt of whipped cream.

    Thank you, Brian and Mickey Doherty (The B & M in B&M).  
    You did a bang up job for us."
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